I find myself on a quest to find a restaurant that has a good dessert. On our anniversary night we were disappointed by a chocolate cake dessert that was cold and dry and served without ice cream. Tonight I gave it another try at a different restaurant, and it was again very dry, but at least had ice cream. Why is it so difficult to find good dessert?
This afternoon we went to a matinee showing of Salt, and then to Flat Branch to have dinner with folks from our meet-up group, but no one showed up.
Saturday, July 31, 2010
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